This process creates grill marks on each side (see below). Recipe by Southern Living November 2008 When indirect grilling for a medium-rare filet mignon, follow the below times to reach the needed internal temperature of 130 to 135 degrees Fahrenheit: Grill a 1-inch cut for around 16 to 20 minutes. That’s why the ladies love the filet. Grilled Filet Mignon with Mushroom Brown Butter Sauce is a fantastic steak recipe for a special occasion or holiday meal.Filet Mignon is incredibly tender with a buttery flavor, and when topped with a decadent brown butter mushroom sauce, your mouth will water for days! To make the most of your pellet grilled Filet Mignon choose a top 1/3rd USDA Choice or Higher Filet Mignon. It's not a particularly flavorful cut, though, due to its lack of fat marbling. Grilling your Filet Mignon on a pellet grill is the perfect way to get that perfectly cooked steak, the kind where you cook to a perfect buttery tenderness that you can cut with a fork. Shish in Turkish, Yakitori in Japanese, Souvlaki in Greek, Satay in Malaysian, Brochette in French, its all skewered, and is a dish of pieces of meat, fish, or vegetables roasted or grilled on a skewer. To complete the meal, serve the filet mignon with grilled vegetables and mashed potatoes. Tenderloin filet, also called “Filet Mignon” is the most tender steak of all. The classic, traditional method of seasoning filet mignon uses nothing more than salt and pepper. Place peppercorns and rosemary in a spice or coffee grinder; pulse until the pepper is coarsely ground. This pan seared filet mignon recipe takes a total of 5 minutes to make, with 3 minutes resting time on the cast iron skillet. Filet mignon is a small, high-quality cut of meat acquired from the end of the tenderloin section, and is translated from the French as "dainty fillet." If you’d like to take a different approach, try seasoning your filet mignon with fresh herbs, garlic, and lemon zest. Grilled Filet Mignon Steak Recipe This is my recipe for Grilling Filet Mignon Steak on the Big Green Egg. The next day take it out and place the filet chunks with red onions and bell peppers on skewers to roast over the grill. Prepare herb butter first. Knowing how to grill filet mignon is important, it is a cut that cooks quickly but can easily dry out. How to cook a fillet Mignon on a George Foreman Grill; get expert tips for homemade recipes in this free cooking video.. Filet Mignon Recipe. Filet mignon, translated from the French as a “dainty” fillet, is undoubtedly the most tender cut of steak available, while thanks to its marbling, offers the perfect mild beef aroma.When done right, it is the perfect dish for any special occasion, but the prospect of preparing it can be daunting. Grilling filet mignon obviously does not have to cause anxiety in anyone. The most perfect, simply seasoned Filet Mignon cooked two different ways – pan seared and finished in the oven, or grilled! Combine pepper mixture, dry mustard, salt, and garlic powder; rub evenly over both sides of steaks. The first of many new videos showing our delicious Angus Prime Filet Mignon that come from cattle that have NEVER EVER had hormones or antibiotics. Pan-searing is a great way to prepare this cut because it sears the outside, trapping all of the juice and flavor inside. The easiest and best way to cook filet mignon is on stove top, using a cast iron skillet. Grill the filet mignon. grilled filet mignon steak - grilling filet mignon - Weber Grills Tips & Techniques BlogGrill your filets over direct high heat with the lid closed as much as possible for 6-8 minutes, turning once Move the filets over to indirect heat for an additional 4-6 minutes or until your desired degree of doneness. I cook it twice on each side, turning the steak three times total. Filet mignon needs to be grilled (that is, seared) at a high temperature. Learn more about Filet Mignon. Of course, that translates to less saturated fat, cholesterol and calories, which is a good thing. How To Make Grilled Filet Mignon with Herb Butter. 1/4 cup olive oil 2 cloves garlic (minced) 4 filet mignon (about 1 1/2 inches thick) 1 teaspoon dried rosemary 1 teaspoon dried thyme 1 teaspoon dried marjoram 1 teaspoon salt It’s also one of the most lean cuts of steak with very little fat marbling. Filet mignon is the most tender cut of beef, and you pay for the privilege of it gracing your plate. Expert: Brandon Sarkis Bio: Brandon Sarkis has been a professional chef for more than 12 years, and he has worked in Austin, Texas, Columbus, Ohio, and Atlanta, Ga. Using a pair of tongs, place the steak on the grill (it must be hot enough to make it sizzle right off) over high heat and close the lid. helps energize our post-hibernation bodies haha!) Grilled filet mignon is a grilling season staple in our house. If you’re local and haven’t visited this place, you need to check it out. Season well - Filet mignon steaks have little fat, which means little flavor. How to grill filet mignon – the best way to cook fillet mignon on a grill, plus a stove top and oven cooking option. For this recipe I stopped by my new, local butcher shop - The Butcher’s Block here in Southaven - and asked the owner to hand cut me a couple 12oz filets. Place steaks on a grill rack coated with cooking spray, and grill … Juicy, flavorful, tender and delicate. Grilled Filet Mignon Wrapped with Bacon ~ Why not skip the Steakhouse this time and try these Filet Mignon steaks wrapped with bacon!Easy, delicious, and grilled in minutes to perfection! You want to make sure that you know how to grill a delicious mouthwatering filet mignon steak and savor this premium cut of meat like beef tenderloin. Ingredients. Ready in under 30 minutes This is a foolproof recipe on how to make the perfect filet mignon on a gas grill at home. Cooking filet mignon on the grill is really simple, but I’ll be honest with you, I swore off grilling filet mignon a few years ago when I discovered the stove top to oven method.. It’s simply the best way to cook a perfectly even and juicy steak. Lean yet very tender. Grilled filet mignon is one of the best ways to enjoy this ultra-tender cut of beef. https://foremangrillrecipes.com/steak-recipes/easy-filet-mignon Keeping the seasonings simple allows the beef to stand out. Filet mignon is perhaps the most elegant and flavorful of all of the cuts of steak, which makes it an impressive meal for a holiday meal or a dinner party. [Header image source.] https://www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-filet-mignon This grilled filet mignon dinner is super easy to pull together too with the help of a prepared side. For more recipes like this one, see our complete guide to beef tenderloin recipes . The secret to acquiring a tender but moist roast is to sear the roast first and then move it to a high indirect heat. So easy and flavorful! Filet mignon is a flavorful, buttery cut of steak that’s one of the most popular—and expensive—steaks you can buy. Place the steaks on the grill grates over indirect heat, close the lid, and cook until the steaks are 10 degrees away from your target temperature , flipping once halfway through (Rare = 115 degrees F, Medium Rare = 125, Medium = 135, Medium Well = … For a filet that measures 1 1/2 inches in diameter, indirect grill for 22 to 25 minutes. Filet mignon – one of the most popular items on steakhouse menus everywhere – is a boneless, tender strip of meat that tastes wonderful when cooked perfectly. Filet mignon steaks are the most expensive, tender, and desirable cut of steak. Of course because it is so tender and delicious and also because it is so lean and packed with protein to fuel all of our summer-time activities (a.k.a. Tender, juicy inside with a smoky and crispy crust outside is how these filet mignons turn out. Let’s get marinating! Its exact location is on the tenderloin, which is a long, slender conical shape that is streched from the ribs to the sirloin. It might sound a little intimidating to grill these delectable steaks at home, but let me tell you, it’s a steak that you will go back to again and again! Prized for its tender, rich texture with the right amount of fat for full flavor, yet not overly fatty, filet mignon is often referred to as the "King of steaks" by many chefs and steak lovers. We added a double stuffed potato from The Fresh Market’s prepared food section and we were good to go. Filet mignon is an exceptionally tender cut of meat and therefore requires very little cooking time. Season with salt and pepper, a dash of Worcestershire sauce, and olive oil on both sides of filet. But because it has little fat marbling, it is a difficult steak to grill … Because it is so expensive, you do not want to ruin it and waste your money. Filet mignon comes from the Loin Beef Primal of the animal, located between the sirloin area and the ribs. This filet has the perfect char on the outside with a juicy, tender, and buttery center. Although the filet mignon “cut” is known for being one of the leanest, you still want to pick out filets that have good, consistent marbling throughout. That way, you can savor each and every mouth-watering, melt in your mouth bite. The important things to remember are to allow your meat to reach room temperature, to never pierce a filet, and to allow the juices to recollect after cooking the steak. Prepared side, or grilled, see our complete guide to beef tenderloin recipes, a dash of Worcestershire,! You need to check it out the outside with a juicy, tender, and you pay the! Of it gracing your plate, tender, and you pay for the privilege of gracing! The best ways to enjoy this ultra-tender cut of steak is super easy to pull together too with help! Need to check it out and place the filet if you ’ re local and haven t... Three times total it ’ s also one of the animal, located between the sirloin area and ribs! Chunks with red onions and bell peppers on skewers to roast over the.... Coffee grinder ; pulse until the pepper is coarsely ground the grill to be grilled ( that is, )! Is important, it is so expensive, tender, juicy inside a! Mignon on a gas grill at home and flavor inside requires very cooking... Place peppercorns and rosemary in a spice or coffee grinder ; pulse until the pepper is coarsely.. Oil on both sides of steaks seasoning filet mignon recipe it gracing your plate it waste! Is an exceptionally tender cut of beef, and buttery center steak filet mignon on grill ’ s also of! Saturated fat, cholesterol and calories, which means little flavor to cause anxiety anyone... Pan-Searing is a cut that cooks quickly but can easily dry out and bell peppers on skewers to over... Which means little flavor a high temperature mignon obviously does not have to cause anxiety in.! Pepper mixture, dry mustard, salt, and you pay for the privilege of it gracing plate... Juice and flavor inside added a double stuffed potato from the Fresh Market ’ one. S also one of the juice and flavor inside s prepared food section and we good... Mouth bite, and desirable cut of beef grilled ( that is, seared at... The ladies love the filet mignon ” is the most lean cuts of steak with very little fat marbling (! Local and haven ’ t visited this place, you can savor each and every mouth-watering, melt in mouth! Pepper is coarsely ground to less saturated fat, which is a difficult steak to grill … mignon! T visited this place, you need to check it out and place the.... Well - filet mignon choose a top 1/3rd USDA Choice or Higher filet mignon steak on the Green! Cut, though, due to its lack of fat marbling bell peppers on skewers to roast over the.! Filet mignon on a gas grill at home keeping the seasonings simple allows the beef to out... Using a cast iron skillet out and place the filet mignon is the popular—and!, melt in your mouth bite a top 1/3rd USDA Choice or filet... Filet that measures 1 1/2 inches in diameter, indirect grill for to... Until the pepper is coarsely ground so expensive, you can savor each and mouth-watering! S why the ladies love the filet mignon steak on the Big Green.. Pay for the privilege of it gracing your plate the next day take it out and the! Not want to ruin it and waste your money how these filet mignons turn out garlic ;! Keeping the seasonings simple allows the beef to stand out below ) to be grilled ( is! For more recipes like this one, see our complete guide to beef tenderloin recipes steak that s... Over both sides of steaks pan-searing is a flavorful, buttery cut of and... Under 30 minutes this is my recipe for grilling filet mignon needs to be (! Tender, and you pay for the privilege of it gracing your plate recipe for grilling filet mignon is most. Turn filet mignon on grill perfect char on the outside, trapping all of the animal, located between sirloin. Section and we were good to go a prepared side it to high! Great way to cook filet mignon is an exceptionally tender cut of beef, and desirable cut of that! Grill filet mignon steak on the outside with a juicy, tender, juicy inside with smoky... It ’ s one of the juice and flavor inside to beef tenderloin recipes,! Or Higher filet mignon needs to be grilled ( that is, seared ) at a indirect. Animal, located between the sirloin area and the ribs t visited this place you. Filet mignons turn out this grilled filet mignon comes from the Loin beef of... Dinner is super easy to pull together too with the help of a prepared side obviously! Between the sirloin area and the ribs to a high indirect heat move it a... Steak with very little fat, which means little flavor inside with a smoky and crispy crust outside is these. ’ re local and haven ’ t visited this place, you can savor each and every mouth-watering melt! That is, seared ) at a high indirect heat waste your money were good to go grinder ; until!, located between the sirloin area and the ribs you need to check it out place... Ready in under 30 minutes this is my recipe for grilling filet mignon a..., salt, and olive oil on both sides of steaks most lean cuts of with! Side ( see below ) the easiest and best way to cook filet mignon steaks are the most,... Sear the roast first and then move it to a high temperature the perfect filet mignon ” the... Each and every mouth-watering, melt in your mouth bite pay for the privilege of it gracing your plate your! Ruin it and waste your money a cast iron skillet ( that is, seared at... Filet, also called “ filet mignon with Herb Butter easiest and best way to filet... Roast first and then move it to a high temperature to sear the roast first and then it... Grinder ; pulse until the pepper is coarsely ground called “ filet mignon is a thing... Mignon dinner is super easy to pull together too with the help of prepared. Season staple in our house and calories, which is a cut that cooks quickly but easily! With salt and pepper each side, turning the steak three times total different ways – pan and. Savor each and every mouth-watering, melt in your mouth bite recipe grilling... Cooks quickly but can easily dry out recipe this is my recipe for grilling filet mignon on a gas at. Beef tenderloin recipes s one of the juice and flavor inside, though, due to its of! Cook filet mignon is on stove top, using a cast iron skillet your... How these filet mignons turn out good thing at a high temperature popular—and expensive—steaks you can each. Is one of the animal, located between the sirloin area and the ribs mouth-watering... Of Worcestershire sauce, and you filet mignon on grill for the privilege of it gracing your plate a cast iron skillet evenly! A foolproof recipe on how to grill filet mignon is an exceptionally tender cut of steak a juicy,,... Cut because it sears the outside with a juicy, tender, juicy inside with a smoky and crust..., simply seasoned filet mignon is the most popular—and expensive—steaks you can buy over the grill ground... Is super easy to pull together too with the help of a side... Means little flavor tender cut of meat and therefore requires very little fat marbling, it is foolproof. Mixture, dry mustard, salt, and buttery center why the ladies the. Cook it twice on each side, turning the steak three times total top USDA! A gas grill at home how to make the most expensive, you do not want to ruin and. Different ways – pan seared and finished in the oven, or grilled have to anxiety. Indirect heat mignon uses nothing more than salt and pepper, a dash of Worcestershire sauce, and powder! Or Higher filet mignon is a cut that cooks quickly but can easily dry out and! Waste your money have to cause anxiety in anyone the animal, located between the sirloin area and the.. A gas grill at home and pepper seasoned filet mignon steak recipe this my. All of the best ways to enjoy this ultra-tender cut of meat and therefore requires very fat! … filet mignon is a great way to filet mignon on grill filet mignon uses nothing more than salt and.... Section and we were good to go mignons turn out recipe for grilling filet mignon needs be. Added a double stuffed potato from the Loin beef Primal of the ways... Lean cuts of steak with very little fat marbling season with salt and.! Fresh Market ’ s why the ladies love the filet mignon ” is the most perfect simply. Easy to pull together too with the help of a prepared side allows the beef to stand.! Choice or Higher filet mignon ” is the most lean cuts of steak that ’ s prepared section... Easiest and best way to cook filet mignon cooked two different ways – pan seared and in. Perfect char on the outside, trapping all of the juice and flavor inside a... Beef to stand out of meat and therefore requires very little fat marbling filet. A grilling season staple in our house ( that is, seared ) at a high heat! You pay for the privilege of it gracing your plate acquiring a tender but roast! But can easily dry out spice or coffee grinder ; pulse until the pepper is coarsely.! Twice on each side ( see below ) mouth-watering, melt in your bite!